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In times of industry stress, craft beverage producers with a good handle on operations stand the best chance of coming out ahead. But how can company leadership ensure that the right systems, talents, and resources are in place?
In this session, Craft Beverage Assistance Manager Chris Van Orden will speak with Mike McGarvey of Minded, LLC about the vital role that the COO plays in the craft beverage space and how even the smallest producers can adopt best practices established by much bigger firms.

